Jin Gui Bai Yu Bubble Water
List of ingredients
A
Sui Guo Le Jin Gui Jelly
50g
Suiguo Le White Pomelo Thick Syrup
35ml
Andros Cinnamon Flavored Syrup
10ml
B
Ice cubes
200g
C
Soda water
150ml
Key points of production

1. Add Sui Guo Le Jin Gui jelly to the production cup for later use;

2. Add the concentrated fruit pomelo syrup, Andros cinnamon flavor syrup, and ice cubes to a shaker and mix well;

3. Pour into the production cup and add soda water to decorate the product.